- Crushed pineapple (1 can)
- Fat free sour cream (1 container)
- Jello instant sugar free pudding mix (1 packet)
- Cool whip free (1 container)
- graham pie crust
In large bowl, mix 1 16oz can of crushed pineapple, 1 16oz container of fat free sour cream, 1 conatiner of cool whip free, 1 packet of sugar free instant vanilla pudding. Pour mixture into pie crust, chill and serve. Makes 8 servings.
Number of Servings: 8
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